Naar inhoud

Winkelwagen 0 items

Je winkelwagen is leeg

Dame Jeanne Syrah 2024


Aanbiedingsprijs 32,10

Inclusief btw.

X per L + shipping

Stored to perfection. Ready to ship

Out of stock
Gratis cadeauverpakking

Gratis cadeauverpakking

Geregistreerde klanten profiteren van gratis geschenkverpakking voor alle losse flessen. U kunt deze service toevoegen aan uw winkelwagen als u bent ingelogd.

About this wine

Dame Jeanne is a limited Syrah cuvée from Clos de la Bonnette, sourced from organically farmed Collines Rhodaniennes vineyards on sandy, mica-schist soils. The 2024 shows a deep ruby colour and an expressive nose of raspberry, cassis, rose and green pepper, framed by the estate’s signature freshness and light touch of extraction. On the palate it is supple and silky, with fine-grained tannins, juicy fruit and a subtle liquorice note on the finish, making it extremely versatile at the table – from beef fillet with root vegetables to refined bistro cuisine or elevated “street food” pairings.

-
-
-
91/100
-
-
-
91/100

Tasting Note

Critics describe it instead as a subtle, airy Syrah with intense raspberry, cassis, rose and green pepper aromas, supple tannins and a delicate, fruity finish.

In the glass

Deep, luminous ruby with a purple hue.

In the nose

Expressive raspberry and cassis, rose petal and a touch of green pepper.

On the palate

Fruit-forward and supple, with bright acidity, fine tannins and a subtly spicy, liquorice-tinged finish.

Domaine Clos de la Bonnette

A small, committed estate working steep terraces in Condrieu and Côte-Rôtie. Domaine Clos de la Bonnette farms organically and vinifies with restraint to preserve fruit purity and site character. Viognier shows freshness and texture without heaviness; Syrah is floral, supple, and mineral. Authentic, artisanal Rhône with real finesse.

View all wines

Karakter van de wijn

Grape Varieties

Viognier

Vinification

100% Syrah from organic vines on sandy mica-schist, vinified as whole clusters with roughly twenty days’ maceration, then aged about 22 months in older 228-L barriques (80%) and 600-L demi-muids (20%).

Classification

IGP Collines Rhodaniennes

Style

Herbal & Structured

Aging potential

Ideal for the next 5–10 years

Decant Time

1-2 hours

Drinking Temperature

16° C

Body

Full

Conservative food pairing

Tonkatsu pork

Funky food pairing

Seared scallops

Music pairing

Pop rock

Art pairing

Surrealism

Veelgestelde vragen